Food Sovereignty: A Growing Movement
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Title
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Food Sovereignty: A Growing Movement
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Description
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Podcast episode from All My Relations with guest Valerie Segrest (Muckleshoot), a Native nutrition educator, about Indigenous food systems, traditional foods, and the food sovereignty movement and activists.
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Abstract
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Are you truly sovereign if you can’t feed yourselves? Today we delve into a topic we can all relate to! We all got to eat! But how are we eating, or better, WHAT are we eating? And how has colonization disrupted our relationship with our traditional foods?
That is why today’s discussion on food sovereignty is so important because we all know that colonialism destroyed our food systems, sometimes on purpose and sometimes as a byproduct of other colonial policies— But separating Native peoples from the way we traditionally ate and harvested was a very effective tool of colonization.
Fortunately, we are living in a time of reconnection and revitalization— and our there are many people throughout turtle island who are doing this good food sovereignty work. Listen in, as we bring in our amazing guest Valerie Segrest to discuss the definition of food sovereignty; learn how breastfeeding supports the food sovereignty movement; and how all of us, even if it is just in tiny ways, can become food sovereignty activists.
Valerie Segrest is a Native nutrition educator who specializes in local and traditional foods. As a member of the Muckleshoot Indian Tribe, she serves her community as coordinator of the Muckleshoot Food Sovereignty Projectand also works as Traditional Foods and Medicines Program Manager.
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Language
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en
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Publisher
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All My Relations
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Date
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3/2/2019
