How Alternative Sugars Affect Fermentation Rates in Active Dry Yeast
Item
- Title
- How Alternative Sugars Affect Fermentation Rates in Active Dry Yeast
- Student
- Tara Dobos
- Oliver Fox
- Gracie Wenzloff
- Is Part Of
- BIOL 160
- 2023 Summer
- Instructor Name
- Lauren Maniatis
- Rights
- Creative Commons Attribution (CC BY)
- Description
- This is a poster presentation of our fermentation project for Bio 160.
- Type
- proceeding
- document
- Media
bio160 (1).pdf